Wan Malinja Food Industries

Wan Malinja Food Industries Sdn Bhd. (646793U) ( formerly know as Malinja Doner Kebab)

To be an international Halal food manufacturer through quality products, good services and a group of excellent team.




13 08 2008


The Kebab business of Wan Malinja Food Industries Sdn Bhd (formerly known as Malinja Doner kebab) started in the year 1998. The founder, Mr Zurawan Surip, formulated its own traditional recipe to suit Malaysian and International taste.

With experienced, dynamic and committed team together with the latest food technology, we ensure to provide the highest quality food for our customer.

Thus, in 2004 Wan Malinja Food Industries Sdn. Bhd. Was incorporated to take the responsibilities to spread the wing in manufacturing and marketing wide range of food product.

The year of 2005 witness changes in structure of company’ business, these changes cover restructuring business organization, new processing plant, technology development and human-resources. These changes had affected on staggered method with big investment using our own ability without involving financing from large financial institutions.

Year 2006 and 2007 start exposing amazing impact when our product’s product accepted by corporate client as LSG Sky Chefs Brahim, Resorts World Berhad, TESCO, CAREFOUR, Carrefour, JUSCO, DESATERA and much more. Apart from that we had also become the champion on agricultural products supply competition in meat producer category when MAHA 2006 took place. This award and confidence from corporate client had given us spirits to go further, enhance the performance and quality of the product. Trust given by corporate customer has motivated us to do better job in order to improve our product and service quality.


  • Malinja @ Flickr Gallery

  • Packing Ready-to-eat Kebab
  • Filling
  • Cooking
  • Freezing
  • packing
  • Blast
  • Grill
  • Marinating

  • Contacts

    +607 453 2798
    +607 454 2798

    07-454 2620


    Business Hour :
    Monday - Friday: 8.00 a.m - 5.00 p.m
    Saturday: 8.00 a.m - 1.00 p.m